Amount of Total lipid (fat) in Chicken, capons, meat and skin, raw

Poultry Products

In 100 g (Grams) of Chicken, capons, meat and skin, raw there is 17.07 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Chicken, capons, meat and skin, raw.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Chicken, capons, meat and skin, raw

Chicken, capons, meat and skin, raw is a type of Poultry Products. The most significant nutrients in Chicken, capons, meat and skin, raw are listed below.

Water 63.24 g 63.24%
Energy (calorie) 234 kcal
Energy (joule) 979 kJ
Protein 18.77 g 18.77%
Total lipid (fat) 17.07 g 17.07%
Ash 0.96 g 0.96%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 11 mg 0.01%
Iron, Fe 1.09 mg
Magnesium, Mg 21 mg 0.02%
Phosphorus, P 183 mg 0.18%
Potassium, K 217 mg 0.22%
Sodium, Na 45 mg 0.04%
Zinc, Zn 1.17 mg
Copper, Cu 0.05 mg
Manganese, Mn 0.02 mg
Selenium, Se 14.6 µg
Vitamin C, total ascorbic acid 1.7 mg

Nutrients in Chicken, capons, meat and skin, raw